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日料 Omakase 空间设计全解析 | 独栋改造,打造沉浸式就餐体验
Regarding high-end Japanese Omakase restaurants with a per-person cost of around a thousand yuan, how should one balance style and practicality in space design?
老崔工作日志:出差成都
During this business trip, I also took the time to inspect the fish hotpot project for a street-side second-floor store that we had just completed. This is actually ...
老崔对话乐凯撒品牌创始人:守正创新,颠覆性的改动是场灾难
The remarkable thing is that he has endowed it with different connotations on the basis of predecessors' work, without making too many changes. A complete overt...
老崔说设计:怎样让你的门店升级,做到鸟枪换炮
Recently, our company has undertaken a project to upgrade our catering outlets, and customers have given us a thumbs-up.
山鸟设计积累:假期结束,收心,上班!
Accumulation of Mountain Bird Design: The holiday is over, settle down, and get back to work!
山鸟对话卤潮汕餐饮品牌创始人李晶:保持初心,砥砺前行
Recently, the company undertook a design project for Lu Chaoshan, and as a result, Lao Cui, the founder of ShanNiao Space Design, conducted an exclusive intervi...
山鸟空间设计//龙哥自助小火锅,煮一锅,吃到天荒地老
Hot pot, an original Chinese delicacy, boasts a long history. It has evolved from temples to rural areas, from the nobility to commoners, eventually becoming a po...
老崔说事儿|第六期----商业空间设计的性价比
Lao Cui writes this subscription account rather arbitrarily. If he doesn't have the time or mood, he won't update. To be honest, my editor at home is completely...
老崔说事儿|第五期---爱情那些事
Generally, everything in the world can be explained. Only love cannot be explained. Some loves are only understood by oneself. Some behaviors are only understood b...
老崔说事儿|第四期
In this episode, Lao Cui wants to tell a story: a man who relies on women for his income did something that women couldn't refuse... Hey, hey, hey, what are ...
老崔说事儿|第三期
Seeing as the World Cup is coming to an end, for Old Cui, who only watches matches on WeChat Moments, even if he's not watching the World Cup, he still ha...